Hakan Yalçın
Founder and Head Captain
Earned his Yacht Master licence in 1996 and founded Aymarin in 2009, with more than 40,000 nautical miles in the Aegean and Mediterranean.
Captains and Crew
Our experienced, expert team
Murat Demirci
Head Chef
A specialist in Bozburun and Datça cuisine who leads menu and hygiene training for all our gulet chefs.
Selin Aydoğan
Reservations Manager
A tourism management graduate who has managed charter bookings for twelve years; your first contact for matching dates, boats and budget.
Kaan Erdem
Operations Manager
A former deck officer, responsible for fleet maintenance, pre-season surveys and the 24/7 operations line.
Derya Koçer
Events Coordinator
Plans weddings, corporate trips and celebrations; she managed 64 private events in 2025.